Homola.

The estate center of the Homola Winery is located in Paloznak on Lake Balaton in Western Hungary, surrounded by historic vineyards on the hill.

It has been almost ten years since owner Szabolcs Homola has chosen Paloznak as his second home. Since then, the goal has been to bring out the best of the exciting local vineyards and to create something lasting. The winery is situated in one of the best valleys of the Balatonfüred-Csopak wine district, where it cultivates on a 15 ha private territory, from Tihany to Alsóörs.

In order to respect the region’s traditions, the winery’s primary variety is Olaszrizling, but Kékfrankos and Sauvignon Blanc are also key grapes. The winery’s top wines, marketed under the name Selection, are also selected from these varieties in the form of a barrel or vineyard selection. 5 vast vineyards provide the basis for our production.

The wines of Homola are a joint creation of the owner Szabolcs Homola and the head winemaker Attila Homonna. They place great emphasis on experimentation and traditional winemaking, as demonstrated by the barrel-fermented and aged Homola series, such as the Sáfránkert Olaszrizling, the Hajnóczy Olaszrizling, the Parti Szél cuvée and the Kékfrankos. We harvest by hand and carefully select the grapes. Most wines in the Homola series are fermented spontaneously. The ‘100% wine family’ represents the popular basic range of the Homola Winery. These fresher, lighter, reductive wines radiate a real Balaton feel.